Seafood Recipes RSS

This easy baked Salmon not only comes together quickly but is also packed with flavors! Have dinner ready in no time!

These Sweet and Spicy Salmon bites are pan fried to perfection  and simple. They are packed with flavors and can go with just about anything. Brunch, appetizer, snack, lunch-you name it!

Pepper Shrimp is a traditional famous street food in Jamaica. Simmered in a flavorful and spicy broth, the Shrimp is traditionally left in its shell with head still intact. The broth is created mainly from the natural juices from the Shrimp and spiced with Scotch Bonnet Pepper. Traditionally this dish gets its beautiful red color from an ingredient called Annatto. Annatto is an orange-red dye obtained from the pulp of a tropical fruit, used for coloring foods and fabric. It is not always easy to source so a substitute that is used in this recipe is food coloring. Feel free to use whichever one you prefer. Warning, these are hot but addictive!

Weeknight dinner just got easier! These Salmon Steaks are so simple and easy, you can make them with your eyes closed. Not to mention they are packed with flavor-you may end up adding these to your weekly dinner rotation. You’ve been warned!

Fish Filets don't always have to be boring! This recipe will easily become a family favorite and not to mention you will have dinner ready in no time!